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Videos
Pages: 14 of 41 
─ Videos: 202-216 of 605 Totaling 39 hours 39 minutes

Raquel y Marisa - Aprender a conducir - Part 3 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Spain

Raquel takes us inside her car in order for us to examine in greater detail those car-related tips that she has given us in the previous two videos.

Raquel y Marisa - Aprender a conducir - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Spain

Raquel gives us advice regarding some varied car-related scenarios that we may run into.

Osos en la cocina - Pollo asiático View Series

Difficulty: difficulty - Intermediate Intermediate

Mexico

The grill masters at "Bears in the Kitchen" teach us how to make a delicious Asian Chicken.

Osos en la cocina - Venado y ensalada asada View Series

Difficulty: difficulty - Intermediate Intermediate

Mexico

The "Bears in the Kitchen" show us how to make their special baked venison with grilled salad.

Osos en la cocina - Pollo Violado View Series

Difficulty: difficulty - Intermediate Intermediate

Mexico

The Bears in the Kitchen show us how to make a dish literally translated as the "violated chicken," accompanied by potatoes au gratin. Both dishes are, of course, seasoned with their favorite "Moe's Original" spice rub. Follow their youtube channel here: Bears in the Kitchen.

Recetas - Capirotada View Series

Difficulty: difficulty - Intermediate Intermediate

Mexico

Learn how "capirotada" is made, a Mexican bread pudding-like dish which is typically consumed during Holy Week.

Recetas de cocina - Papa a la Huancaína View Series

Difficulty: difficulty - Intermediate Intermediate

Peru

In this Yabla exclusive, we learn how to make “Papa a la Huancaína,” a classic Peruvian dish that’s spicy and creamy and great for the summer. Enjoy!

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 3 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Colombia

In the final chapter of our trio of dessert clips, Natalia puts the milk, the eggs and the caramelized sugar together. After some time in the oven and then some more time in the refrigerator, you’re ready to enjoy some “leche asada” with a cup of café or plain old milk.

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Colombia

In Part 2 of our dessert-making lesson, Natalia shows and tells us the importance of beating the “huevos” into a smooth consistency. After the eggs are whipped into shape, we’re heating up the “leche” until it bubbles but doesn’t quite boil. Seguimos con capítulo 3.

Natalia Nos Enseña Cosas Chéveres - Leche Asada - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Colombia

Mmmm… “roasted milk.” Somehow that translation doesn’t sound quite as tasty as the Peruvian (and Chilean) dessert “leche asada,” does it? In any case, our host Natalia (from Colombia) shows us how to whip up this sweet delicacy. In Part 1, Natalia starts by heating sugar to make caramel.

Escuela Don Quijote - En el aula - Part 1 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Spain

A consejo is “a piece of advice” and the verb aconsejar is “to advise.” Here in the Don Quijote classroom, we take a look at the grammar and language involved when doling out recommendations, suggestions, and the like, in Spanish.

Aprendiendo con Zulbany - Piensa rápido - Part 3 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Venezuela

Let's see if you can guess what four things Zulbany describes this time. Listen carefully and think fast!

Renzo y Elena - Comida View Series

Difficulty: difficulty - Beginner Beginner

Spain

Elena and Renzo share their thoughts on all things food-related: their favorite favorite foods, cooking and some of the best-known Spanish dishes.

Renzo y Elena - Animales View Series

Difficulty: difficulty - Beginner Beginner

Spain

Do you have animals at home? If you could be an animal, which would you choose? Let's hear Renzo and Elena's answers to these and other questions as they speak about their views on and personal experiences with animals.

Cleer - La pronunciación de la g y la j - Part 3 View Series View This Episode

Difficulty: difficulty - Beginner Beginner

Colombia

This time, we'll learn seven rules to help us to understand when we should write particular groups of words with the letter "j" rather than "g."

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