Difficulty:
Beginner
Spain
Raquel gives us some tips for smart shopping.
Difficulty:
Adv-Intermediate
Ecuador, Mexico
While visiting Zacatecas, our Ecuadorian friend Pipo chats with locals to learn some of the most interesting and commonly used Mexican colloquial words and expressions.
Difficulty:
Advanced
Ecuador, Mexico
Let's learn several more Mexican colloquial words and expressions through Pipo's conversations with some locals in Zacatecas.
Difficulty:
Beginner
Spain
Paula, who has recently turned nine years old, will show us some of her favorite objects.
Difficulty:
Beginner
Spain
Paula is celebrating her doll's birthday today. With Ester's help, they prepare a party with other doll guests and a very delicious chocolate cake.
Difficulty:
Newbie
Mexico
Karen gives us a tour of some of the many cultural highlights of Fundidora Park in Monterrey, Mexico.
Difficulty:
Beginner
Ecuador
Julia introduces us to a variety of vegetables and herbs found at an Ecuadorian supermarket.
Difficulty:
Intermediate
Ecuador
Upon running into each other for the first time in fifteen to twenty years, childhood friends Pipo and Cristina have a lot to catch up on!
Difficulty:
Adv-Intermediate
Ecuador
Let's listen in on Pipo and Cristina's conversation about choosing an ideal career as well as their personal dreams for the future.
Difficulty:
Intermediate
Ecuador
Let's join a young man in his search for a new apartment. Will he ask the right questions and come to an agreement? Let's find out!
Difficulty:
Adv-Intermediate
Ecuador
After eating too much over the holidays, Cristina decides she needs to lose some excess weight by going back to exercising. During her workout, she meets Rony, an old friend and avid parkour practitioner. Let's see if he can offer her any helpful advice.
Difficulty:
Intermediate
Mexico
The "Bears in the Kitchen" show us how to make their special baked venison with grilled salad.
Difficulty:
Intermediate
Mexico
The grill masters at "Bears in the Kitchen" teach us how to make a delicious Asian Chicken.
Difficulty:
Intermediate
Mexico
The Bears in the Kitchen show us how to make a dish literally translated as the "violated chicken," accompanied by potatoes au gratin. Both dishes are, of course, seasoned with their favorite "Moe's Original" spice rub. Follow their youtube channel here: Bears in the Kitchen.
Difficulty:
Beginner
Colombia
Freshly out of college, Cleer Oviedo sets up an interview for a potential marketing job.
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