Difficulty: Intermediate
Ecuador
In part two of Darwin's tour of the Guayllabamba Zoo, a refuge for wild animals that have been victims of illegal trafficking or domestication, he focuses on the aviary, the herpetarium, and the farm, among other areas for fascinating exotic animals.
Difficulty: Intermediate
Ecuador
Darwin takes us on a tour of the Guayllabamba Zoo, a refuge for wild animals that were trafficked or domesticated illegally. In this first part, he'll show us the areas for felines, monkeys, and birds.
Difficulty: Intermediate
Spain
Let's take a look at how contemporary art has transformed the lives of the inhabitants of Genalguacil, thanks to the unique cultural projects it has undertaken.
Difficulty: Intermediate
Spain
The mayor of Genalguacil explains to us some of the nuances and history of this unique town-museum with just over five hundred inhabitants, full of wonders both natural and man-made.
Difficulty: Intermediate
Ecuador
From Otavalo, Ecuador, Blanquita Arias shows us the different components of the indigenous clothing from her community, which is most typically worn to attend weddings.
Difficulty: Intermediate
Spain
Located in the beautiful Genal Valley in the Serrania de Ronda comarca in the province of Málaga, the gorgeous town of Genalguacil, Spain, has been deemed a "museum town" due to the permanent artwork that is seamlessly interspersed throughout it. Let's hear more from our host, Fermin, about what else this unique city has to offer.
Difficulty: Intermediate
Spain
Let's taste another wine from La Bodega de Doña Felisa with Montserrat: Doble Doce [Double Twelve], a Cabernet-Merlot blend. Let's hear details about the area from which it comes and its unique characteristics.
Difficulty: Intermediate
Spain
Sommelier and art expert Montserrat introduces us to a delicious wine from Sierra de Ronda in Málaga: a Chardonnay called Cloe. Let's taste it with her and discover its characteristics!
Difficulty: Intermediate
Ecuador
Let's watch Claudia finish off her delicious dish: potatoes with amaranth in squash seed sauce, accompanied by a scrumptious herbed pork chop.
Difficulty: Intermediate
Spain
Although La Concha Bay Beach is probably the most famous beach in San Sebastian, another beach, Zurriola, has its own attractions and charm and is our narrator Josemi's favorite. He'll tell you more about it!
Difficulty: Intermediate
Ecuador
Claudia brings us another traditional recipe from the Kawsaymi family: potatoes with amaranth and squash seeds and an herbed pork chop. Step by step, she'll explain to us how to prepare this delicious and nutritious dish.
Difficulty: Intermediate
Venezuela
Helena is a Venezuelan immigrant who currently resides in Buenos Aires, Argentina. Let's accompany her to this beautiful city to learn more about it and hear her suggestions about places to visit.
Difficulty: Intermediate
Venezuela
Beatriz from Venezuela has lived in Düsseldorf, Germany, for more than fifteen years. In this video, she offers us a brief presentation about this city that, thanks to its geographical location, is quite convenient for traveling to other countries.
Difficulty: Intermediate
Spain
The Senda Litoral [Coastal Path] is an ambitious project on Spain's Costa del Sol in the province of Málaga that, once completed, will extend along one hundred and eighty kilometers of coastline, connecting and making accessible to tourists many existing aspects of the infrastructure in this region. Fermín shares with us some details about this exciting project, the municipalities it includes, and some of its most spectacular beaches.
Difficulty: Intermediate
Ecuador
Claudia puts the final touches on her Chaqui Tandas, a scrumptious traditional dessert from Otavalo, Ecuador.
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