Learn how to make all sorts of arts and crafts projects with our friend, Meli. Manos a la obra is a new series for all the DIY kids and teenagers out there who love to get to work. The Spanish expression "manos a la obra" literally means "let's put our hands into the work" and is customarily used by Spanish speakers to encourage each other to work when a task is at hand. In this video, Meli shows us how to make some delicious treats inspired by the video game, Minecraft. Are you ready to practice your Spanish while having some crafty fun? Let's get to work!

In celebration of the Day of the Dead, a Mexican holiday in which the departed are sometimes honored with the preparation of their favorite dishes, Tatiana shares with us a bit about her recipe for "Dead Raising Chilaquiles," as well as her philosophy regarding life and death.

Yabla introduces you to some additional characters from the final days of its Yucatan Peninsula tour.

Jorge, who works in the restaurant business in Holbox in the Mexican state of Quintana Roo, tells us a bit about its atmosphere, typical dishes and diverse inhabitants.

Don Salo talks about the use of skulls in ancient and current Mexican artifacts and traditions.

Salamon, a native of Guerrero who has lived in Tulum, Mexico, for more than forty years, tells us how he came to reside there and how its indigenous essence is in danger of getting lost due to younger generations' lack of pride in their roots.

Meet Vicente Ortiz, a jewelry maker and gallery owner in Tulum, Quintana Roo, Mexico who tell us a bit about his background and business.

Meet Elisa and her kids from Monterrey, Mexico, who visit a street market in search of a costume to attend a Harry Potter-themed party.

Sergio from Monterrey, Mexico tells us about the handmade jigsaw puzzles he makes.

Sergio from Monterrey, Mexico, tells us about Mexico's great variety of amber as well as some of the ins and outs of the amber business.

Our hostess at Baja Beans in Pescadero, Baja California tells us a bit about their coffee's roasting process.

See how the traditional Mexican coffee known as "café de talega" ["sack" or "bag" coffee] made.

Welcome to Tacos Emmanuel in Pescadero, Mexico, where Pam and Jose Felipe Rodriguez will let us in on some of the secrets of the delicious fresh fish and shrimp tacos they prepare daily.

Karla and Isabel teach us how to throw a house party.

The grill masters at "Bears in the Kitchen" teach us how to make a delicious Asian Chicken.