Difficulty: Intermediate
Spain
Welcome to Maria's kitchen, where she'll show us how to prepare a delicious cocido, or stew, a typical Spanish dish meant for cold days. Try this easy recipe at home to experience its deliciousness!
Difficulty: Intermediate
Spain
Today, Chef Maria cooks porra, a delicious cold tomato soup that, while originally an economic dish from the Spanish countryside, can be found today in Spain's finest restaurants.
Difficulty: Intermediate
Spain
Let's join Maria in preparing an exquisite veal stew as we learn the names of the ingredients and steps to cooking it in Spanish.
Difficulty: Intermediate
Spain
Maria teaches us, step by step, how to prepare a delicious tortilla española [Spanish omelette] for yourself or your guests.
Difficulty: Intermediate
Spain
Learn to cook everyday recipes you can make at home with Fermín while also improving your Spanish vocabulary. In this episode, he will make spaghetti and vegetables, a recipe that is both simple and healthy.
Difficulty: Intermediate
Spain
Fermín teaches us how to make another tasty yet easy and inexpensive home-cooked meal: oven-baked potatoes with vegetables! Let's find out its ingredients and the steps to make it.
Difficulty: Intermediate
Spain
Direct from his kitchen, Fermín tells us how to prepare a refreshing summer salad whose main ingredient is garbanzo beans. Let's find out what other ingredients this delightful recipe includes.
Difficulty: Intermediate
Spain
Greek salad with feta cheese is a classic dish that dates back to Ancient Greece. Let's find out its origin as well as the ingredients to prepare it.
Difficulty: Adv-Intermediate
Spain
Constantino Cuenca, a mushroom harvester from La Manchuela, Spain explains to us about his family business and the intricacies of harvesting mushrooms.
Difficulty: Adv-Intermediate
Spain
Constantino Cuenca, a mushroom harvester from La Manchuela, Spain take us through the stages of mushroom growing from a mushroom-growing facility, to the field to the table.
Difficulty: Beginner
Spain
Meet Spanish artist Chus López Vida as she gives us a tour of her home.
Difficulty: Beginner
Spain
Ana Fernández-Villaverde, aka La Bien Querida, sings hauntingly about regret in “De Momento Abril.” Sharing the stage with this Spanish songstress are guitars, violins, a piano, a drum set and a cajón—that is, a box-shaped percussion instrument to sit on. The cajón is originally from Peru, but it’s used in modern flamenco and other musical genres.
Difficulty: Beginner
Spain
Listen to the whispery, seductive sound of the Corpus Christi lead singer’s voice as she sings a beautiful declaration of love and of the angst it can create. The video, directed by Nadia Mata Portillo, captures the mood perfectly.
Difficulty: Intermediate
Spain
How is the weather on the fifth season? According to this video we should expect some winds with a few sunny flashbacks. And there is also a chance of Marc Anthony, mostly know for being Jennifer Lopez’s significant one.
Difficulty: Intermediate
Spain
“La Quinta Estacion” is Spanish for “The Fifth Season.” Although this band originated from Spain, after a Mexican telenovela (soap opera) adopted one of their songs as its theme, they toured the country and decided to make it their home. “Que te quería” (“That I Loved You”) is the first fiery single from their 2009 album.
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