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Pages: 1 of 5 
─ Videos: 1-15 of 68 Totaling 0 hours 58 minutes

Descriptions

Fruteria "Los Mangos" - Vendiendo Frutas - Part 2

Difficulty: difficulty - Beginner Beginner

Mexico

Con este video aprenderás mucho sobre frutas del verano, gracias a nuestros amigos de la Frutería los Mangos. ¡Tantas variedades, sabores, colores y recetas por explorar! ¿No se te antoja una colorida margarita de toronja?

Hispanoamericanos en Berlín - Karla y el pozole - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Mexico

En esta segunda parte, Karla nos enseñará a preparar pozole, una deliciosa sopa que le gusta mucho a los mexicanos. ¿Se animan a prepararla con ella?

Mónica - Ponche en Otavalo

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Por las calles de Otavalo se vende un dulce tradicional que se llama ponche y que gusta mucho entre la gente. Veamos de qué se trata.

Captions

Pipo - Moras

Difficulty: difficulty - Intermediate Intermediate

Ecuador

We meet with Pipo in the countryside to pick blackberries. At the same time we listen to some recommendations about what to keep in mind during this task.
Matches in Transcript
Caption 13 [es]: hay que cuidarse mucho de los...
Caption 13 [en]: you have to be very careful of the...

Otavalo - Agua de sábila

Difficulty: difficulty - Advanced Advanced

Ecuador, Peru

Commonly known as "emoliente," Peruvian aloe vera juice has gained popularity globally due to its many health benefits. Let's hear a vendor from Otavalo talk more in detail about it.
Matches in Transcript
Caption 42 [es]: la sábila ya es una propiedad que viene desde mucho más antes.
Caption 42 [en]: aloe is a property that comes from much before.

Renzo y Elena - Comida

Difficulty: difficulty - Beginner Beginner

Spain

Elena and Renzo share their thoughts on all things food-related: their favorite favorite foods, cooking and some of the best-known Spanish dishes.
Matches in Transcript
Caption 9 [es]: A mí me gusta mucho el sushi
Caption 9 [en]: I really like sushi

Casabermeja - Gastronomía - Part 2

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we will hear from Magdalena and Víctor, owners of artisanal cheese factories who are at the Casabermeja market to sell their scrumptious products. Let's hear about some of the different cheeses they make and some of the manners in which they are typically eaten.
Matches in Transcript
Caption 29 [es]: gusta mucho en la zona y en Málaga
Caption 29 [en]: people like it a lot in the area and in Málaga,

Casabermeja - Gastronomía - Part 1

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Spain

This time, we join a local farmer at the Casabermeja marketplace, where he points out to us many typical regional products that he cultivates and sells throughout Málaga.
Matches in Transcript
Caption 50 [es]: y vendemos mucho todos los productos que traemos.
Caption 50 [en]: and we sell a lot of all of the products that we bring.

La cocina de Fermín - Patatas al horno con verduras

Difficulty: difficulty - Intermediate Intermediate

Spain

Fermín teaches us how to make another tasty yet easy and inexpensive home-cooked meal: oven-baked potatoes with vegetables! Let's find out its ingredients and the steps to make it.
Matches in Transcript
Caption 59 [es]: con mucho cuidado de no quemarnos las manos,
Caption 59 [en]: being very careful not to burn our hands,

Cleer y Carolina - Adivinar alimentos - Part 2

Difficulty: difficulty - Beginner Beginner

Colombia

It's Carolina's turn to guess the different foods that Cleer will make her try. Let's see how she does.
Matches in Transcript
Caption 102 [es]: Bueno, esperamos se hayan divertido tanto como nosotras y hayan aprendido mucho.
Caption 102 [en]: Well, we hope you've had as much fun as we have and [that] you've learned a lot.

La cocina de Fermín - Espaguetis con verduras

Difficulty: difficulty - Intermediate Intermediate

Spain

Learn to cook everyday recipes you can make at home with Fermín while also improving your Spanish vocabulary. In this episode, he will make spaghetti and vegetables, a recipe that is both simple and healthy.
Matches in Transcript
Caption 51 [es]: y dura mucho tiempo.
Caption 51 [en]: and lasts for a long time.

Cleer y Carolina - Adivinar alimentos - Part 1

Difficulty: difficulty - Beginner Beginner

Colombia

In these fun videos, our friends Cleer and Carolina will try to guess foods they taste while blindfolded. Let's see how many foods Cleer can guess!
Matches in Transcript
Caption 82 [es]: dulce pero se pega mucho en los dientes...
Caption 82 [en]: sweet, but it sticks to your teeth a lot...

Aprendiendo con Zulbany - Arroz con leche venezolano

Difficulty: difficulty - Beginner Beginner

Venezuela

Our friend Zulbany teaches us how to make rice pudding, a very typical recipe from her home country of Venezuela that she loved as a child.
Matches in Transcript
Caption 5 [es]: En mi niñez me gustó mucho
Caption 5 [en]: In my childhood, I liked it a lot

Aprendiendo con Priscilla - Haciendo pizza - Part 2

Difficulty: difficulty - Beginner Beginner

Ecuador

Priscilla continues her pizza-making lesson, this time with the steps to follow after completing the dough, including a tip to make it come out fluffier.
Matches in Transcript
Caption 26 [es]: No estiren mucho la masa.
Caption 26 [en]: Don't roll out the dough too much.

Maoli - Calabaza de Halloween

Difficulty: difficulty - Intermediate Intermediate

Venezuela

Maoli shows us a simple recipe to make for a Halloween party: a guacamole-spitting pumpkin! Enjoy the video, and perhaps try it yourself!
Matches in Transcript
Caption 39 [es]: Tienen que tener mucho cuidado al hacer esto, por favor.
Caption 39 [en]: You have to be very careful when doing this please.
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