The owner of "Huesos" [Bones] the dog takes him to meet a new veterinarian and find out about his general health.

A Mexican stunt double, whose experience lies primarily in film and TV, visits a theater in hopes of signing up for classes to gain experience in a different genre.

Colombian artist Leonardo Rodriguez Sirtori shows us his studio and palette of colors, in addition to explaining about the ideal lighting conditions for many artists.

Rosa talks about her adoption of Mika, a charming and happy dog who was once aggressive due to her extreme fear of people.

Artist Leonardo Rodriguez Sirtori talks about how his mixed heritage helped shape his identity early on as well as how he gravitated towards African music, culture and individuals as a young artist living in Portugal.

Yolimar Gimon, one of the ten finalists in the "Mrs. Venezuela" contest in 2012, tells us a bit about how the contest gives the chance to a bit more mature women to prove their abilities outside of the home as well as what her participation in the contest meant to her.

Pipe, his girlfriend and his mother attempt to find the perfect spot in their apartment to put up their Christmas tree.

Who will emerge victorious in the nasty (yet comedic) court battle between Lida and Cleer?

Lida and Cleer fight in court for custody of their shared dog, Sinus.

Guillermo the shaman, an expert in Mayan cosmology, explains the origin of and symbolism behind the Mayan word "chamamán" as well as some other interesting aspects of their belief system.

In the opinion of writer and cycling enthusiast, Héctor Abad, cycling is Colombia's true national sport.

Henry Gomez, owner of the "MS Records" recording studio, shares his memories and what a lifetime spent as a music producer in Imbabura, Ecuador means to him.

Ecuadorian dentist, Estefania Losa, gives parents some tips about how to prevent cavities in their children.

Residents of Otavalo, Ecuador, explain to us how they celebrate "Inti Raymi," an Inca Empire celebration in honor of the sun god, "Inti," and how it helps them to preserve their culture.

Welcome to Otavalo, Ecuador's "Carbón del Palo" restaurant, a unique spot known not only for its unique Colombo-Ecuadorian-Spanish fare, but also for its warm atmosphere and spectacular service.