Difficulty: Intermediate
Ecuador
Susana introduces us to the star dish at the establishment where she has been cooking for more than twenty years: Peruvian ceviche! Let's learn what ingredients it contains and how she prepares it.
Difficulty: Intermediate
Colombia
Now, Carlos' Uncle Fredy will show us how to make an "año viejo" doll from old, no-longer-used clothing, which will ultimately be burned as part of a Colombian tradition that represents "out with the old, in with the new."
Difficulty: Intermediate
Mexico
Tacos are a tasty dish that are known and made all over the world. In part two of this video, Karla will teach us more interesting facts and misconceptions about this fabulous traditional Mexican food.
Difficulty: Adv-Intermediate
Spain, Venezuela
Antonio Gaudí was a famous Catalan architect, internationally recognized as one of the most prodigious experts in his discipline. Let's find out some details about him and his relationship with his hometown, Reus, in the province of Tarragona.
Difficulty: Intermediate
Colombia
Carlos and his Uncle Fredy talk to us about the tradition of the "año viejo" in Colombia. Literally meaning "old year" (and also the name for the "New Year's Eve" holiday), an "año viejo" is symbolic doll that can represent a multitude of themes and especially the leaving behind of the sorrows, failures, and suffering of the year that is ending in order to kick off a better New Year.
Difficulty: Intermediate
Mexico
What world-famous Mexican dish can be eaten in every city in the world and throughout Mexico at any time of the day? Why tacos, of course, and our friend Karla will talk to us about many well-known varieties.
Difficulty: Intermediate
Venezuela
Bread of the Dead is a traditional bread that is made in Mexico for the Day of the Dead. Let's learn more about it as well as Luis Alfaro's experience aboard a boat, where a workshop was given to learn how to make it.
Difficulty: Intermediate
Chile
Let's join Irwin Bruno, a young Chilean living in Berlin, at his vernissage, where he will explain to us the inspiration for several of his paintings.
Difficulty: Adv-Intermediate
Spain
Among the Andalusian white villages, one stands out for its completely different color. Let's discover the history, attractions, and surrounding areas of the wonderful blue town of Júzcar in the Serranía de Ronda, Málaga.
Difficulty: Adv-Intermediate
Spain
In part two of this video on the Spanish town Setenil de las Bodegas, local Luis Miguel will show us some of its little-known areas while telling us details about its fascinating history.
Difficulty: Adv-Intermediate
Spain
Setenil de las Bodegas is one of the most beautiful white villages in Andalusia. Located in the province of Cádiz, the origins of this breathtaking locale date back to the Neolithic period. Join Fermín to learn more about it!
Difficulty: Intermediate
Bolivia
At the Alasitas Fair in Bolivia, all kinds of miniatures are bought and sold to represent the wishes of their buyers and hopefully bring them to fruition. Let's see what Adelaida, a Bolivian residing in Berlin, has to say about this unique festivity.
Difficulty: Intermediate
Bolivia
Adelaida, a Bolivian woman who has lived in Berlin for twenty years, talks to us about the Ekeko, a stone statue that held special significance for indigenous Bolivians prior to the colonial period and has evolved over time.
Difficulty: Adv-Intermediate
Spain
Now we'll hear from a representative of "Begonias y más" [Begonias and More], a company that specializes in Begonias and other exotic plants, who will tell us, among other things, about a Begonia named after a famous Star Wars character, as well as a cactus with the nickname "mother-in-law's cushion"!
Difficulty: Adv-Intermediate
Spain
Fermín attends a plant fair at the Estepona Orchidarium, where he asks some botanical experts to talk to us about some interesting and exotic plants.
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