The zampoña is one of the most representative instruments of Andean culture, and our friend Michael Guaján will share with us many fascinating facts about it.

In this video, Michael Guaján will teach us about the influence of modern rhythms like jazz, blues, and heavy metal on Andean music. Let's listen to some examples of such fusion played by Michael on his guitar!

This time, Michael introduces us to the traditional Japanese flute, making a musical and cultural comparison between this Asian instrument and its Andean counterpart.

This time, Michael Guaján teaches us the origins of the pan flute and shows us how it is played.

In this new video, our friend Michael Guaján from Otavalo, Ecuador, tells us about the origin of the "rondín," or harmonica, and the various effects that can be created with it.

Michael Guaján presents us with yet another interesting Andean instrument: the ocarina. Let's find out about the origin of its name, its various types, and how it is played.

Sommelier and art expert Montserrat introduces us to a delicious wine from Sierra de Ronda in Málaga: a Chardonnay called Cloe. Let's taste it with her and discover its characteristics!

Let's taste another wine from La Bodega de Doña Felisa with Montserrat: Doble Doce [Double Twelve], a Cabernet-Merlot blend. Let's hear details about the area from which it comes and its unique characteristics.

In Amaya's absence, volunteer Montserrat, who you might remember from other videos about golf and wine, tells us more about Luz, a mischievous and playful donkey that is being trained at Donkey Dreamland.

Let's join Montserrat at an exciting fundraising event at the Donkey Dreamland shelter, where she will tell us about this Spanish rendition of a traditionally German celebration.

Let's join Mónica at the annual Yamor festivities in Otavalo, Ecuador, where we'll sample delicious traditional Ecuadorian fare like "chicha" and "mote."

In the streets of Otavalo, Ecuador, a traditional sweet called "ponche" is sold. Although "ponche" literally means "punch," it is something like a cross between a shake and a mousse. Let's learn more about it from a woman who makes her living selling it.

Carolina, a backpacker from Quito, talks to us about Mindo, explaining to us some of the reasons she decided to stay to live in this unique Ecuadorian town.

Let's learn more about the town of Mindo, just an hour from the center of the world in Ecuador. We'll find out what sports and cultural activities can be enjoyed in this beautiful place.

Cosmetologist Alejandra Zavala breaks down for us the process of making the organic soaps that her company, Micha Cosméticos (Micha Cosmetics), offers and tells us their benefits for the skin.