Although the con man knows he must do something drastic to avoid being caught, he's still not willing to give up his dream of an encounter with Amalia Durango.

Monica seeks her friend, Luis', advice about whether or not she is ready to write a book on spirituality.

Guillermina and Candelario tell their grandfather about their flight above the sea aboard a unique balloon.

Via a radio interview in the aftermath of the abduction of her beloved seeing eye dog, Zazen, a young blind woman, Laura reveals her determination to work and contribute to society in the best manner possible.

Karen guides on a stroll along the Santa Lucia riverwalk in Monterrey, Mexico, where you can admire several sculptures including one by the famous Colombian artist, Fernando Botero.

Agent Suarez tries to convince Amalia to be wary of "Felipe Urrutia," who has managed to evade him once again.

Marcelo continues to edify us on the benefits of amaranth and quinoa for various parts of our minds and bodies.

Referring to the third part of the first episode of the Colombian version of The Wonder Years, Carlos edifies us regarding Colombia's dietary traditions as well as some historical conflicts.

As thugs plot to sell her beloved guide dog, Laura recalls how she trained him.

Kevin is impressed and taken aback by the respect his father commands at his office.

Guillermina and Candelario tell their grandfather how, aboard a submarine, they managed to recover Candelario's lost boat.

When Agent Suarez finally manages to get into the actress Amalia's apartment, the scammer has already fled.

Marcelo talks about the properties and benefits of quinoa and amaranth, "superfoods" which have been cultivated since ancient times but are currently gaining international notoriety as nutritional powerhouses.

Guillermina and Candelario tell their grandfather about their strange encounter with pelicans one day while racing their paper boats.

Sofy and Caro meet to spend the afternoon together in a restaurant. Now, they must decide what to order for their appetizer, main course and dessert