For some people, the Menudo years stood as Ricky Martin’s best. Others might sing out Maria, Livin’ La Vida Loca or She Bangs to highlight the top of the pop singer’s ascent. It’s been a while since Ricky’s smiling face was everywhere and his name sat up high in the Billboard charts. Nowadays, he devotes much of his time to helping others as Goodwill Ambassador to UNICEF and through the Ricky Martin Foundation.

Alejandro Fernandez is not just a Mexican singer any longer: he has become a star of Latin-American proportions. Not only has he succeeded everywhere but he also has adopted different sounds from different countries. Viento a Favor was recorded both in Buenos Aires and in Los Angeles, a perfect axis through the whole continent.

While stirring a pot, Doña Coco sings us a couple of Christian songs, which she learned at her evangelical church.

Born Reyli Barba Arrocha, this superstar used to sing on the streets of San Jose, Chiapas, before forming the popular group Elefante. In time Barba needed more creative freedom than Elefante could offer, so he struck out on his own to establish himself as a more emotive singer and songwriter.

Jennifer Lopez and Mark Anthony are in love! (Beware cold-hearted fellows! This could be painful for you…) Their careers are skyrocketing, and they have a set of absolutely angelic twins (reportedly netting them from $3 to $6 Million for a photo session). Take a chance with Por Arriesgarnos, and let them share their joy.

Denial ain’t just a river in Egypt. It’s also the theme of Bárbara Muñoz song “Miénteme” (“Lie to me”). Born in Chile, Ms. Muñoz moved to Mexico in 2006 to further her musical career as a singer and songwriter. As you’ll see in this video, “Miénteme” is an emotion-ridden plea not to know what she doesn’t want to know.

Ángeles Morales de las Heras, a.k.a. Shaila Dúrcal, the child of pop stars Rocio Dúrcal and Antonio Morales Barreto, grew up in Madrid but spent much of her life on the road touring the world with her mom. No stranger to the limelight, she debuted on Spanish television at 12, singing for Nikka Costa, who was then 19. Adult success was not immediate, but came quickly with the release of the highly sentimental, Recordando, her second album.

Mexico has a rich and varied architectural heritage that can be seen in its many classic colonial era plazas and buildings. The elementos of this historic architecture are preserved and utilized by today’s planners and builders, providing D.F. (Mexico City) with developments that are modern yet traditional and inviting, maintaining a sense of continuity with the past as the country pushes ahead into the 21st century.

At only the tender age of 43, Ricardo Arjona not only has a street named for him in the town of his birth, Jocotenango, but a wing of the library at his alma mater also bears his name. Needless to say, this former basketball star knows how to rally the hometown crowd. Ricardo filmed this video for his latest hit single, Quien, in Las Vegas, Nevada.

Carlos is a fine artist and an athlete who, when not painting a canvas, can be found sailing windsurfers and kites from his little guest house on the breezy south beach in Adícora, Venezuela. We asked him if he would give us a little presentation from atop his roof. You can hear for yourself that this spot is all about one thing, el viento!

Couldn’t you just go for some refried beans right now? They are great for breakfast, great for lunch, and we’re happy to have them for dinner, not to mention a medianoche snack! Let’s drop in on Gloria as she cooks up a batch for us.

Wicoy: como una calabaza pequeña, tal vez 15 cm de diametro, verde y blanco y es mucho mas fino que la calabaza. Para comer es parecido a un zucchetthi/zucchini. Bastante rico. (Thank you to Guatesol for info!) Rafael relates facts and myths of the natural environment in his native land.

If you have ever seen Almodovar’s Matador you are familiar with the “black widow” phenomenon. Javier García explores the same territory here, tongue firmly in cheek, in his remix video for Me Gustaría, which might make you think twice before chatting up that sexy pole dancer you meet at the airport.

Al gusto means, literally, “to the taste,” but in English we usually express this as “to taste.” So Gregoria doesn’t add honey to the avena (oatmeal). She puts it on the side of the plate. The person eating can can put it on al gusto, a little or a lot, however they like it. We often do this with salt, syrup, hot sauce… anything where individual palates vary considerably.

In beautiful Puerto Escondido, Oaxaca, the local cooks know their fruit! Let’s drop by the lovely Casa Mar as Gloria prepares a glorious multi-colored fruit salad made with local sandía (watermelon), melón, and plátano (banana). You may soon find yourself blending melon seeds into a delicious horchata.