Zoraida is a big fan of one of Spain’s newest exports, La Oreja de Van Gogh. Besides listening to “Van Gogh’s Ear”, let’s find out what else she likes to do for fun in her spare time… apart from giving interviews!

Zoraida is a spunky young woman from coastal Venezuela who talks about her recent past and her hopes for the coming year.

Sometimes it’s nearly impossible to understand younger folks speaking in a language that’s not native to you, and other times it’s extremely easy. Luckily, Zulbany falls into the latter category! Let’s listen while she tells us about her trip to Mérida, up in the Andes.

In English “forever” is a really long time, it’s also, you’ll notice, written as a single word. In Spanish “for ever” is expressed as “for always,” also a long time, and is written as two distinct words, para siempre. Zurdok has been infecting Mexico, and the world, with its catchy tunes since 1994.

This part of the documentary explores the gap between how we tend to live our lives and how we perhaps should. Against this backdrop of reflection, indigenous hip-hop group Slajem K'op performs one of their pieces in Tzotzil.

Pipo and July delve into a conversation about the languages they would like to learn and why. We also discover what languages both of them already master.

Andean broad beans are an ancestral food that has been fundamental in the nutrition of indigenous communities for centuries. Let's learn more about this food, recognized for being an excellent source of energy and nutrients.

After listening to verses from the book La emoción de las cosas by Mexican writer and journalist Ángeles Mastretta, Mexican singer Natalia Lafourcade, and the iconic member of the group Café Tacvba, Meme del Real, delight us with the sweet song Cuando llegaré.

In this second part, Edison delves into the motor acceleration, the software system that controls it, and the comfort, ease of use, and low maintenance that an electric car offers.

Pipo meets with Edison Maywa, owner of an electric car, to learn firsthand about the advantages of this type of vehicle compared to a combustion engine one.

Cristina introduces us to a fundamental food in Ecuador since ancestral times: the chocho, a legume rich in calcium, proteins and other valuable nutrients. Let's listen to some facts and details about this traditional ingredient.

Continuing with the theme of pain in life, it's the turn of the legendary Mexican wrestler Blue Demon to share his own personal experience.

When all seemed lost, the possibility of having a new personality opens up. However, the girl's certainty wavers in the face of the choice presented to her.

In this second part, Pipo talks with his mother about different aspects of life in New York, such as food, food prices, public safety and the presence of immigrant population.

After a trip to New York accompanied by his mother, Pipo takes the opportunity to ask her about her impressions and experiences in this vibrant and fascinating city, exploring what caught her attention the most during her visit.