familia - Food - Spanish Videos

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Otavalo - Proyecto familiar Kawsaymi (8 videos)

Let's watch Claudia finish off her delicious dish: potatoes with amaranth in squash seed sauce, accompanied by a scrumptious herbed pork chop.

Descriptions

Warmup Workout

La Champiñonera - El cultivo de champiñón - Part 1

Difficulty: Adv-Intermediate

Spain

Constantino Cuenca, un cultivador de champiñones de La Manchuela, España, nos explica cómo funciona el negocio de la familia y los detalles del cultivo de las setas.

Warmup Workout

75 minutos - Del campo a la mesa - Part 4

Difficulty: Adv-Intermediate

Spain

En este episodio, conoceremos a una familia recolectora de nueces.

Warmup Workout

Cocinando con Miguelito - Pollo sudado - Part 3

Difficulty: Adv-Intermediate

Colombia

Prepara cuchillo y tenedor para ver este video, ya que nuestro “Pollo sudado” está casi listo. El chef Miguelito está dando el último toque a este delicioso platillo que puede disfrutar toda la familia.

Warmup Workout

75 minutos - Del campo a la mesa - Part 15

Difficulty: Adv-Intermediate

Spain

"75 minutos" sigue en su recorrido detrás de bastidores de la producción del aceite de olivas: de las fábricas, a las oficinas, a clases y degustaciones de aceite... Incluso conocemos a una familia cuya vida gira en torno al aceite.

Warmup Workout

Desayuno Puerto Escondido - Frijoles Refritos

Difficulty: Beginner

Mexico

En México, los frijoles refritos son el acompañante perfecto para un sinfín de platillos, igual de deliciosos en el desayuno, la comida y la cena. La verdad, cada mexicano, cada familia, cada región del país, tiene su propia receta, pero todas tienen en común los elementos básicos. En este video Gloria nos enseña cómo los prepara ella.

Warmup Workout

Casa Pancho - vinos y pinchos - Part 1

Difficulty: Adv-Intermediate

Spain

Por más de cincuenta años, la familia Pérez Terradillo ha servido vino y pinxos (tapas españolas) en su restaurante Casa Pancho. José nos da un tour por el restaurante, nos muestra la cocina y nos presenta a la gente que trabaja en este famoso lugar ubicado en la pequeña y antigua ciudad española de Burgos.

Captions

Warmup Workout

La cocina de Fermín - Ensalada mixta

Difficulty: Intermediate

Spain

This time, Fermín makes a healthy and delicious mixed salad, a typical Spanish dish that is often served as an appetizer or side dish.

Matches in Transcript

Caption 55 [es]: cada región y cada familia pueden tener su propia versión
Caption 55 [en]: each region and each family can have its own version,

Warmup Workout

Adriana - Mi historia con el café

Difficulty: Adv-Intermediate

Guatemala, Spain

Adriana, who was born in Guatemala but now lives in Spain, tells us about the trajectory of her life and how she ended up in the coffee business.

Matches in Transcript

Caption 31 [es]: ya que su familia vivía aquí.
Caption 31 [en]: since his family lived here.

Warmup Workout

Hispanoamericanos en Berlín - Lalo y la receta de la empanada

Difficulty: Advanced

Chile

From the El Chilenito [The Chilean] restaurant in Berlin, Germany, Lalo teaches us how to make Chilean empanadas using language full of "Chilean-isms" from his country's unique dialect.

Matches in Transcript

Caption 16 [es]: en casa de mi familia.
Caption 16 [en]: at my family's house.

Warmup Workout

Hispanoamericanos en Berlín - Karla y el pozole - Part 1

Difficulty: Adv-Intermediate

Mexico

Originally from Mexico City, singer Karla Álvarez has been living in Berlin, Germany for eleven years. In this video, she tells us how, when she misses her country and family, making pozole, a traditional Mexican soup, makes her feel closer to home.

Matches in Transcript

Caption 17 [es]: extrañando mi país, familia,
Caption 17 [en]: missing my country, family,

Warmup Workout

Hispanoamericanos en Berlín - Luis y el pan de jamón

Difficulty: Intermediate

Venezuela

Ham bread is typical Christmas fare in Venezuela. From the city of Berlin, Luis will show us how to prepare this scrumptious pastry.

Matches in Transcript

Caption 6 [es]: Me vine por mi familia, para criar a mi niña aquí
Caption 6 [en]: I came for my family, to raise my little girl here,

Warmup Workout

Montserrat - Cata de vinos - Part 2

Difficulty: Intermediate

Spain

Let's taste another wine from La Bodega de Doña Felisa with Montserrat: Doble Doce [Double Twelve], a Cabernet-Merlot blend. Let's hear details about the area from which it comes and its unique characteristics.

Matches in Transcript

Caption 9 [es]: Es de una familia que la creó en mil novecientos noventa y nueve
Caption 9 [en]: It's from a family that created it in nineteen ninety-nine

Warmup Workout

Otavalo - Panadero

Difficulty: Intermediate

Ecuador

Let's get to know baker, Humberto Velasquez, who tells us about his small, family-operated breadmaking business in Otavalo, Ecuador.

Matches in Transcript

Caption 78 [es]: con su familia y [sic] incluso nos pueden contactarnos al...
Caption 78 [en]: with your family, and you can even contact us at...

Warmup Workout

Carlos y Xavi - Part 4 Tradiciones y comida de Barcelona

Difficulty: Intermediate

Colombia

Carlos interviews Xavi about the languages, traditions and typical food of the enchanting city of Barcelona.

Matches in Transcript

Caption 54 [es]: Aparte de las atracciones típicas de la Sagrada Familia, el Parque Güell,
Caption 54 [en]: Aside from the typical attractions like the Sagrada Familia [Sacred Family], Parque Güell [Güell Park],

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