Lida, Cleer and Lila share with us some of the unique traditions of Colombia's Christmas season, which lasts from late November until early January.

Carlos and Cyndy teach us to identify the difference in the manner in which the "double l" and "y" letters are pronounced in Colombia versus Argentina, with several examples.

Carlos explains to us in detail the imperative of the first person plural with many examples as well as providing us with the conjugations for several reflexive verbs.

In this lesson, Ana Carolina enumerates some common conditional conjunctions in Spanish as well as three types of conditional clauses with examples.

Carlos explains in detail the correct use of the negative form of the imperative tense, providing several examples.

Ana Carolina takes us to a clothing store to teach us some useful vocabulary and phrases for shopping.

Rather than using the second person informal pronoun "tú," the "voseo," or use of the word "vos," is more commonly employed in Argentina and other countries to address someone as "you." Through examples, Carlos and Cyndy demonstrate how the same ideas would be expressed using each of these pronouns.

Natalia teaches us the names of many different women's garments.

In this episode, Graciela teaches us the names of various animals, both domestic and wild.

Ana Carolina guides us on a tour of a playground, pointing out a variety of fun children's equipment.

Ana Carolina gives us seven useful tips for improving our pronunciation in Spanish.

In addition to beginning his explanation regarding situations in which the past imperfect tense is commonly used in Spanish, Carlos explains to us how to conjugate regular -ar, -er and -ir verbs as well as sharing with us some of the most common irregular verbs and their imperfect conjugations.

In this episode, Ana Carolina shows us how to set the table so that our guests can enjoy any meal!

Ana Carolina sheds some light on the nuances of Spanish adjectives and how their position tends to differ from adjectives in English.

Graciela teaches us how to make "carimañolas," which are delicious Colombian yucca fritters.