The owner of "Huesos" [Bones] the dog takes him to meet a new veterinarian and find out about his general health.

Ecuadorian restaurant owner, Carmen Itarba, speaks to us about her restaurant in Yawarkucha, Ecuador, which specializes in tilapia and caters to Ecuadorians and tourists alike.

Recognizing that it often seems more difficult to make new friends as adults, rather than in our younger days, Natalia offers us some tips to do so.

After a thorough examination of the dog, Huesos, the veterinarian recommends to his owner to seek out specialists for some of the issues particular to him.

A member of the Quechua people from Peru shares with us a bit about the traditional use of the plant San Pedro, or "huachuma," which is thought to have medicinal and spiritual qualities that could help one get in touch with the cosmos, and oneself.

In this episode, Ana Carolina shows us how to set the table so that our guests can enjoy any meal!

Ariana explains to us about the variety of sports and leisure activities in which she participates during a typical week.

Ana Carolina guides us on a tour of a playground, pointing out a variety of fun children's equipment.

Ariana shares with us details about her home and lifestyle in Malaga, Spain.

Natalia teaches us the names of many different women's garments.

At El Aula Azul, Idoia and Ester speak enthusiastically about their weekend plans. While Ester intends to go to a concert, Idoia's long weekend in Barcelona will include a whole host of eclectic activities.

Having just returned from her trip to Madrid, Ester, a teacher at El Aula Azul, shares with Idoia many of the wonderful things she did in the Spanish capital.

Manuel Quispe, owner of the indigenous clothing shop, Colors, in Saraguro, Ecuador, explains to us about some of the items they sell, particularly their handcrafted traditional necklaces.

Ana Carolina takes us to a clothing store to teach us some useful vocabulary and phrases for shopping.

Talented street artist and portrait painter, Carlos, from Bucaramanga, Colombia, talks to us about his process and passion for his work.