Difficulty: Intermediate
Venezuela
Do you know what a cuatro sounds like? This is your opportunity to get to know this typical Venezuelan instrument, a beautiful, little four-stringed guitar.
Difficulty: Intermediate
Venezuela
Zulbra from western Venezuela brings us the recipe for a cucumber and tomato salad, a dish which, in addition to being very popular in her region, is nutritious and easy to make.
Difficulty: Intermediate
Venezuela
Hallaca is one of Venezuela's most traditional dishes, particularly around Christmas. Joining us from the municipality of El Hatillo, Caracas, Luisa will share with us how to prepare this exquisite recipe. We hope you'll try it out!
Difficulty: Intermediate
Venezuela
Physiotherapists Robert and Diego share with us the details of their work at the WK Windsurf and Kitesurf Championship in Adícora, Venezuela.
Difficulty: Advanced
Venezuela
Victor Diaz interviews Rosana, a Venezuelan girl who has tattooed on her body some interesting and controversial figures.
Difficulty: Adv-Intermediate
Venezuela
Víctor Diaz invites you to learn more about Venezuela's Adícora, Falcón State, which hosts their annual windsurfing and kitesurfing championship.
Difficulty: Intermediate
Colombia, Venezuela
Learn vocabulary helpful for meeting new people and even inviting them out in Cleer's casual interview with Giluancar, a Venezuelan who has recently arrived in Germany.
Difficulty: Intermediate
Venezuela
After a meeting is cancelled on him at the last minute, a boss and his very efficient assistant sit down together to reschedule it, as well as going over the boss's agenda for the day- both business and personal.
Difficulty: Intermediate
Venezuela
Yolimar Gimon, one of the ten finalists in the "Mrs. Venezuela" contest in 2012, tells us a bit about how the contest gives the chance to a bit more mature women to prove their abilities outside of the home as well as what her participation in the contest meant to her.
Difficulty: Beginner
Colombia, Venezuela
Zully and Cleer teach us how to make a scrumptious veal stew accompanied by potatoes au gratin.
Difficulty: Intermediate
Venezuela
Get to know the owner and chef of Kärrecho, an authentic, Venezuelan restaurant located in the heart of Berlin.
Difficulty: Beginner
Colombia, Venezuela
In the final part of this series, Luis advises Monica to do exercises to control her own anger before advising others how to control theirs.
Difficulty: Beginner
Colombia, Venezuela
Luis explains to Monica how, in order to write for others, one must first write for him or herself.
Difficulty: Beginner
Colombia, Venezuela
Monica seeks her friend, Luis', advice about whether or not she is ready to write a book on spirituality.
Difficulty: Beginner
Venezuela
Carolina points out some common pluralization errors among Spanish students as well as a case in which many of them attempt to translate literally from English.
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