Do those who control the wealth in a society also dictate its desires? In this segment we’re able to listen in on the discourse of Spanish intellectuals critical of the modern consumer culture, which they see as something of a Svengali-like oppressor and manipulator of the masses.

Can a consumer-driven market be replaced by an informed system of mutual cooperation by a like-minded populace? Is the market always at odds with the well being of the planet? Is it true that otro mundo es possible? Let’s find out what some experts think…

Joan Planas’ documentary, Con ánimo de lucro (With Intent to Profit), launches with a list of the UN’s objectives for development in the new millennium. While the UN plan calls for cutting poverty in half by 2015, it’s off to a terrible start. So we’re off to explore what’s gone wrong in Nicaragua, one of the countries with the most NGOs and the highest levels of poverty in Latin America. 

Continuing their trip through Nicaragua, Planas’ film crew stops in San Nicolás and discusses the lack of potable water. A group of Spaniards have offered to remedy the situation. Why does the problem still exist? Could the elected officials actually be standing in the way of progress?

Trying to figure out why he wouldn’t approve the water project, the filmmakers try to track down the mayor, but they can’t find him at home. They do find children with containers making the trek to the water source from home and back.

The film crew met with a team from Ayuda en Acción, and it appears that its organizational heart is in the right place. Yet, despite the presence of over five hundred NGOs working to improve the lot of Nicaragua’s poor, their plight worsens every year. Many local activists and intellectuals do not trust the non-profits, and accuse them of having their own enrichment as concern numero uno.

That literacy will directly contribute to the health and well being of a people few can doubt. But are a literate people more likely to care for the environment? One man thinks so, and has started a grassroots neighbors teaching neighbors project for the good of both la gente y la tierra.

Does graphic and violence-ridden television news that presents the worst aspects of a society also bring out the worst in its audience? Our filmmaker seems to think so, and believes that it is young viewers who pay the price when spectacle trumps thoughtful analysis and measured presentation.

Does broadcast media really have a responsiblity to promote and defend human rights? Or is it to simply make shows that people like and that attract ratings? Several Nicaraguan journalists and media producers discuss these ideas in a round table discussion.

Ever find it nearly impossible to get home after a rough night out? Javier Garcia gives musical life to just such a scenario in A Casa. Cuídate, it’s a catchy tune!

If Javier doesn’t get you swinging, swaying and stumbling over your two left feet with this tune, you’re at the wrong site! The trumpet is courtesy of the incomparable Arturo Sandoval, who we had the pleasure of seeing at the Blue Note a while back. A drunken and noisy Tom Jones showed up mid-set with full entourage, causing the fiery Sandoval to call for ¡cállate!

Me Gustaria blends Cuban son, guajira and charanga, accented with a little hip-hop. Javier Garcia “would like” to please your musical palate, give it a listen!

We happened upon Pipita on the sidewalk in Madrid and she introduced us to her traveling companion, Nuria Gonzales. Nuria hails from Asturias, in the north of Spain, but now teaches Spanish at a university in the USA. Lucky for us, they both agreed to an on-the-spot exclusive interview.

For nearly 50 years the Pérez Terradillo family has served vinos and pinchos, wines and snacks. Jose takes us on a tour to see the kitchen and the folks and gear behind the scenes of this celebrated restaurant in Burgos, Casa Pancho.

The verb pinchar means “to prick” or “to poke” and pincho is a spike or a skewer, so it’s not surprising that in the world of tapas (small portions that can be shared) pinchos (also spelled pintxos) either have toothpicks through them or can be eaten off the plate with one.