Difficulty:
Adv-Intermediate
Venezuela
Did you know that Adícora's colorful colonial history includes pirates, the salt and fur trades, and the breeding of donkeys and mules? Let's hear Francisco talk more about the past and present of this fascinating town.
Difficulty:
Intermediate
Venezuela
A fishing village like Adícora can be a place of work and industry for locals, but also one of rest and relaxation for travelers. Chober comes from a fishing family and knows the trade, but he recognizes the growing importance of tourism. His generation realizes that the survival of both ways of life necessitates better care of the environment and increased ecological awareness.
Difficulty:
Intermediate
Venezuela
Chober and his buddies are building a little club on the beach that is aiming to provide services to beach goers and visitors, while at the same time providing events and opportunites for community members, particularly young people. Like his friend Francisco, Chober is concerned with the environment, and finding uses for discarded materials.
Difficulty:
Beginner
Venezuela
With a difficult subject like math, it really helps to have a friendly, likeable teacher to help you through all the mental gymnastics required, and to give you a boost of confidence when needed. Andrés Valencia is just such a guy! Luckily for us, he agreed to chat!
Difficulty:
Intermediate
Venezuela
After a meeting is cancelled on him at the last minute, a boss and his very efficient assistant sit down together to reschedule it, as well as going over the boss's agenda for the day- both business and personal.
Difficulty:
Intermediate
Venezuela
Learn from the girls of "Sin Desperdicio" (Without Waste) about their new campaign for cleaning up the environment. It's called "Not one more bag."
Difficulty:
Intermediate
Venezuela
Zulbra from western Venezuela brings us the recipe for a cucumber and tomato salad, a dish which, in addition to being very popular in her region, is nutritious and easy to make.
Difficulty:
Beginner
Venezuela
Let's watch Marisol prepare a delicious, typical Venezuelan dish called "pabellon criollo," which is made with black beans, white rice, shredded beef, and ripe plantains.
Difficulty:
Intermediate
Venezuela
Sign up to try something new with chef Marisol, who will give us a step-by-step demonstration of her maner of preparing dogfish, a type of shark that is typically consumed in Venezuela.
Difficulty:
Intermediate
Venezuela
An animated Venezuelan bartender gives us a live piña colada-making demonstration.
Difficulty:
Adv-Intermediate
Mexico, Venezuela
Ricardo from Mexico interviews Noelia from Venezuela as a potential housemate.
Difficulty:
Intermediate
Mexico, Venezuela
Ricardo gives his prospective housemate a tour of his home.
Difficulty:
Intermediate
Mexico, Venezuela
Future housemates Noelia and Ricardo prepare their first meal together.
Difficulty:
Intermediate
Venezuela
Listen to Venezuelan-Argentine singer/songwriter Ricardo Montaner's 2012 hit single, "Convénceme" from the album, "Viajero Frecuente."
Difficulty:
Intermediate
Venezuela
Jair and Puzzy are two young and talented musicians from Falcón, Venezuela. They had decided to blend their styles and to create a musical duo that already had brought their music to the best radio stations of the country.
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