This time, Amaya tells us the story of Margarita, a very anxious donkey who needs a lot of attention. Let's hear about some of the experiences that have contributed to her personality and fate.

Amaya introduces us to Ander, a very young and very unique donkey. His story, like that of many other donkeys at the sanctuary, is somewhat sad... but luckily has a happy ending!

Now we'll hear from a representative of "Begonias y más" [Begonias and More], a company that specializes in Begonias and other exotic plants, who will tell us, among other things, about a Begonia named after a famous Star Wars character, as well as a cactus with the nickname "mother-in-law's cushion"!

Fermín attends a plant fair at the Estepona Orchidarium, where he asks some botanical experts to talk to us about some interesting and exotic plants.

ProDunas is a non-profit association dedicated to the protection of the environment and care of the sand dunes in the Marbella area. Fermín shares with us some details about the history of this organization and its extraordinary efforts.

The Ideas Club presents eclectic news briefs on student map-making contests, a dedicated dancer of many styles, climate change and a forestry training program for unemployed workers.

Despite enormous problems with hunger throughout the world, humanity continues to needlessly throw away half of our usable food supply. Los Reporteros examines various proposals for alleviating this situation.

See how a food bank in Spain is collecting food that's about to expire (or food with dented packaging) to distribute to those in need.

Los Reporteros explores the issue of food waste in first world countries where the majority of the problem takes place at the end of the food chain during food distribution and commercialization.

We now visit the province of Seville in search of one of the largest solar farms in Andalusia. Located in Bajo Guadalquivir, the Sevillian town of El Coronil has taken advantage of its natural resources for centuries.

Fifty percent of European food produce ends up in the trash, an alarming figure which says little for our manner of production, distribution and consumption.

Meet and learn about the various types of lemurs in the Madagascar area of Bioparc in Spain.

After being separated from her for the first time to receive her first vaccination, a leopard cub is reunited with her mother.

After being separated from her for the first time to receive its first vaccination, a leopard cub is reunited with its mother.

Animals in the Family takes us through the process of putting an identifying microchip into Nacahué, a docile macaw.

Animals in the Family takes us through the process of examining and putting an identifying microchip into Nacahué, a docile macaw.

Animals in the Family continues its exploration of the pygmy hippopotamus which, is just a fraction of the size of the hippo that most of us know and love!

Animales en familia takes a closer look at coatis in captivity. Also known as Brazilian aardvarks, these diurnal mammals native to South America, Central America and south-western North America are in the raccoon family.

Today, Animals in the Family introduces us to the pygmy hippopotamus which, is just a fraction of the size of the hippo that most of us know and love!

Various members of Greenpeace explain the activities that are taking place aboard the Rainbow Warrior III: expositions, concerts and even a sustainable dinner prepared by a prestigious chef!

Crew members of Greenpeace's ship, the Rainbow Warrior III, from Spain and Argentina tell us a bit about their duties and give us a tour of some areas of the ship where they are performed.

In the second part of this series, we see the rest of the process of making the alternative car fuel, biodiesel, with some students from the Rodriguez Casado Institute in Palos de la Frontera, Huelva, Spain.

De consumidor a persona means “From consumer to person,” and that’s a transformation of psyche the world may need to undertake if it’s going to survive peak ecological crises. Un Solo Mundo Produciones is a production company in Granada, Spain that produces engaging films revolving around social and environmental themes important to the planet as a whole.

Is organic farming still ecological when excessive resources are spent to ship goods halfway around the world? Why are ecologically-oriented producers more subject to government oversight than those using environmental contaminants?