Do you know what congrí is? Cuban singer-songwriter Ernesto Rodríguez, who lives in Berlin, explains to us what this delicious Cuban staple is and how it is prepared.

As Lida continues to try to prove Cleer's deception in court, a surprising witness shows up to testify on her behalf.

Today on "Los Casos de Yabla," Lida sues Cleer for failing to help her to cheat on their neurosurgery exam.

What is the difference between "tú" and "vos" if both pronouns are used to informally address someone as "you" in Spanish? In this video, Luana explains to us how both forms are conjugated and pronounced as well as where they are used.

"Vivir mi vida" [Living My Life] came out in 2013 as the first single from the album 3.0 by world-renowned salsa artist Marc Anthony, which won the Latin Grammy for Best Salsa Album in 2014.

In this final part of this video about the Day of the Dead celebration in Berlin, Adriana explains how Mexicans prefer to celebrate death with humor, fun performances, and revelry.

In this last installment of this series on chess, Carlos teaches us a few tactics, among which is the famous "queen's gambit," like the title of the popular Netflix series.

Luana tells us the Spanish names for the most immediate members of one's family.

Peruvian artist Víctor Lima, a.k.a. The Voice of the Future, performs his song "La chica perfecta" [The Perfect Girl] to the rhythm of the merengue. Enjoy!

From Dusseldorf, Germany, Beatriz Pérez is back to share with us her experience at a four-star campsite.

In part three of Carlos' series on chess, he explains some important aspects of the game, including a popular opening move, as well as the Spanish words for terms like checkmate, castling, and stalemate.

In this new video, our friend Michael Guaján from Otavalo, Ecuador, tells us about the origin of the "rondín," or harmonica, and the various effects that can be created with it.

Having learned about the rook, the knight, and the bishop, let's now see how to place and move the remaining pieces: the king, the queen, and the pawn.

Juan Carlos, the chef-owner of the Yannuk cafe in Otavalo, Ecuador, shows us how to make a mimosa cocktail, a very popular— and very simple— North American brunch drink.

After ditching his accordion recital to play soccer, Kevin must face his father.