Los Reporteros goes behind the scenes to explore how Greyhounds are selected for racing.

Kowy takes us to the Cheese Fair in Cayambe, Ecuador, where the Copa America of Cheese is held to choose the best among the many types of cheese presented. Let’s find out about many of their interesting ingredients and preparations.

In this second part, Alejandra talks to us about the importance of conscious breathing and the benefits that it entails for our minds and bodies.

On a trip with his mother-in-law to the Fuengirola street market, Fermín takes the opportunity to point out the wide array of products that are sold there and shows us what she ends up purchasing.

Since the age of four, Mirella has worked in different circuses doing different acts. Let's hear about her history in the circus, the challenges of her current speciality, hula hoop, the effect that an audience's reaction can have on circus artists and more.

Paula and Isabel explain more of the idiosyncrasies of their unique college fine arts department, where there is a "pool" area, a dilapidated cafeteria, some very interesting characters and more.

Bryan continues to tell us about his experience in the circus and in a circus family, including how they got involved in the circus world as well as some of the opportunities he has had on his journey.

Isabel and Paula offer additional recommendations about some different types of music venues in Madrid that are primarily intended for older audiences, including jazz clubs. Let's hear some of their positive and negative personal experiences at such venues.

Bryan from Circus Berlin continues to tell us about his fascinating life in the circus, this time focusing on yet another discipline he performs in: the aerial silks, as well as sharing with us the intensity that circus artists are constantly subjected to when premiering and performing their acts.

In the second part of this series on Madrid's entertainment culture, sisters Paula and Isabel tell us about concert venues of varying sizes and levels of prestige, from dives to the renowned La Riviera, as well as what you might expect to pay for different types of events.

This time, Bryan talks to us more in depth about how he started to train in his discipline in the circus: handstand, a spectacular act that has opened many doors for him, including traveling throughout the world and fulfilling many dreams.

This time, Isabel and Paula talk to us about Madrid's cultural life, including its entertainment culture. Let's hear about the fascinating event center The Matadero as well as some additional theater and concert venues.

Bryan from Circus Berlin tells us about the discipline, lifestyle and hours of practice that his primary discipline, handstand, entails.

Circus star Bryan will talk to us about his interesting career path at Circus Berlin, where he started at age six as a clown and has since evolved into a multifaceted artist.

In this second part of their video on transportation in Madrid, Isabel and Paula tell us more about the pros and cons of the different public options as well as ticketing in the past and present.