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Videos
Pages: 20 of 42 
─ Videos: 298-312 of 624 Totaling 40 hours 15 minutes

Hispanoamericanos en Berlín - Karla y los tacos - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Mexico

Tacos are a tasty dish that are known and made all over the world. In part two of this video, Karla will teach us more interesting facts and misconceptions about this fabulous traditional Mexican food.

Hispanoamericanos en Berlín - Irwin y su vernissage View Series

Difficulty: difficulty - Intermediate Intermediate

Chile

Let's join Irwin Bruno, a young Chilean living in Berlin, at his vernissage, where he will explain to us the inspiration for several of his paintings.

Hispanoamericanos en Berlín - Luis y el pan de muerto View Series

Difficulty: difficulty - Intermediate Intermediate

Venezuela

Bread of the Dead is a traditional bread that is made in Mexico for the Day of the Dead. Let's learn more about it as well as Luis Alfaro's experience aboard a boat, where a workshop was given to learn how to make it.

Hispanoamericanos en Berlín - Michel y la cumbia View Series

Difficulty: difficulty - Intermediate Intermediate

Mexico

Music lover Michael Faustino Cortés Ruiz, also known as Maistro Alfonzo Zayas, tells us what excites him about both the city of Berlin, where he lives, and music. Let's find out more about how he keeps his love for music alive.

Huachuma (San Pedro) - Portal al cosmos, y a uno mismo

Difficulty: difficulty - Advanced Advanced

Peru

A member of the Quechua people from Peru shares with us a bit about the traditional use of the plant San Pedro, or "huachuma," which is thought to have medicinal and spiritual qualities that could help one get in touch with the cosmos, and oneself.

Hugo Rodríguez - Duendes artesanales

Difficulty: difficulty - Intermediate Intermediate

Ecuador

We interviewed Hugo Rodriguez from Otavalo, Ecuador, whose life's work is handcrafting elves then casting spells on them. Would you like an elf with harmonizing and protective powers for your home? Contact Hugo!

Imbabura - Paradero La Tilapia View Series

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Ecuador

Ecuadorian restaurant owner, Carmen Itarba, speaks to us about her restaurant in Yawarkucha, Ecuador, which specializes in tilapia and caters to Ecuadorians and tourists alike.

Imbabura - Finca de azúcar morena View Series

Difficulty: difficulty - Advanced Advanced

Ecuador

Modesto Nicolas Gomez Burgos shows us how organic brown sugar is produced at the Santa Barbara factory located in Imbabura, Ecuador.

Imbabura - Makiblunda - Bordados indígenas View Series

Difficulty: difficulty - Intermediate Intermediate

Ecuador

Digna Ibaza, the owner of the clothing store, "Makiblunda," which sells hand-embroidered clothing for indigenous women, shares with us some interesting details about her art and business.

Imbabura - Paramédicos View Series

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Ecuador

Let's get to know some members of the health workers group, "Cuidándote con amor" [Taking Care of You with Love], which was founded in March 2019 with the goal of taking care of patients of all ages as well as giving its members, mostly single mothers and young people, training and a manner of contributing to their households.

Imbabura - Laguna de Cuicocha View Series

Difficulty: difficulty - Intermediate Intermediate

Ecuador

In the heart of the province of Imbabura, Ecuador, lies a beautiful volcanic crater lake called Cuicocha. Along with Andrea, an Ecuadorian national tour guide, we'll discover both the geological and mythical origins of this fantastic natural wonder.

Imbabura - Elaboración de vasijas View Series

Difficulty: difficulty - Beginner Beginner

Ecuador

Meet Lucy Conejo, a fine arts artist who creates one-of-a-kind painted pots.

Instinto de conservación - Gorgona - Part 1 View Series View This Episode

Difficulty: difficulty - Adv-Intermediate Adv-Intermediate

Colombia

Welcome to Colombia's Gorgona Island, where more than fifteen species of snakes reside. Luckily, only four of them are poisonous.

Instinto de conservación - Gorgona - Part 2 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Colombia

Our tour guide, Belisario, tells us about some conservation efforts in an area of Gorgona Natural National Park which used to be a prison.

Instinto de conservación - Gorgona - Part 3 View Series View This Episode

Difficulty: difficulty - Intermediate Intermediate

Colombia

The manner in which waste disposal is handled is of essential importance to the ecosystems of the island of Gorgona.

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