Update yourself on diverse news items related to technological development in Andalusia, Spain.

Founded by Elisabeth Svendsen, the Donkey Sanctuary is a refuge for abused or neglected donkeys and mules. Although often misconstrued by society, we learn, among other things, the true nature of these friendly and intelligent animals.

A caretaker at the Donkey Sanctuary explains the special care that these geriatric donkeys require, how they can be used as therapy animals for a wide range of people and, the strong bond that they have not only with humans, but with each other.

Rosa teaches Amaya, a new volunteer at the Donkey Shelter, how to manage the charity shop where tourists buy souvenirs during their visits.

Rosa explains to Amaya several tips related to the diet, medicine and special treatments required by some of the donkeys at the shelter.

Rosa teaches Amaya, the new volunteer at the shelter, about the diet that the older donkeys require and also a trick for giving them their medicine.

Amaya, a volunteer at the Donkey Sanctuary, tells us what her experience has been like thus far as well as what the volunteers do daily to care for these charming animals.

Did you ever wonder where olive oil comes from and how it is made? Rosa will show us the whole process and tell us about the different kinds of olive oil in Spain.

Rosa talks about her adoption of Mika, a charming and happy dog who was once aggressive due to her extreme fear of people.

Rosa tells us an interesting legend and historical facts about Fuente de Piedra, a fascinating town in the province of Malaga, Spain.

Rosa teaches us how to recycle by choosing the correct container for each type of waste.

In order to help to protect our environment, Rosa Chaparro gives us some useful advice regarding "the three r's": reduce, reuse and recycle.

From the captivating Fuente de Piedra lagoon in Spain, Rosa tells us about the history of the location as well as some interesting facts about the flamingos who inhabit it.

Raquel and Marisa present the first in a series of videos about business Spanish.

Raquel and Marisa offer some important advice about opening a new business.

Learn vital tips about how to increase website traffic and engage customers.

Raquel is ready to change jobs and consults her friend, Marisa, for advice about modifying her resume and putting her best foot forward for potential future employers.

Raquel takes us on a stroll encompassing some of Valencia's most historic and emblematic sites- the Barrio del Carmen, the Quart and Serrano Towers, the Central Market and more!

Raquel takes us on a tour of one of Spain's most important and fascinating touristic attractions, Valencia's cultural, entertainment and architectural complex, the City of Arts and Sciences.

Martin Tellez speaks to us about Malaga's tradition of making scrumptious sardine brochettes, a favorite of both tourists and locals.

Hostess Maria Lamas takes us on a stroll down Calle Larios in Malaga, Spain, a vibrant street known for, among other things, its architecture, historic and modern shops and street vendors and artists.

Our hostess, Maria, takes us inside Malaga's fascinating Holy Week festivities, a spectacle which attracts more than five million tourists from around the globe annually.

Our hostess, Maria, gives us a tour of the eclectic Automobile and Fashion Museum in Malaga, Spain, where one can view a vintage collection of the world's finest cars as well as designer clothing throughout the ages.

Today is an important day in the Sevillian town of Albaida de Aljarafe as it is holding its first dog show/contest specifically for pure Spanish Greyhounds, a breed that has been somewhat endangered recently due to crossbreeding with English Greyhounds.