Seville's Nervión Plaza Shopping Center employs a total of seventy-two cameras recording twenty-four hours a day in order to, among other things, assist in theft prevention.

The Mission Chef competitors learn about various spices and prepare for their timed food preparation test.

Raquel is ready to change jobs and consults her friend, Marisa, for advice about modifying her resume and putting her best foot forward for potential future employers.

Released in March 2015, "Hasta La Raíz" is the title track of Mexican pop-rock singer and songwriter, Natalia Lafourcade's album.

Following a twelve-hour flight, the Spanish group, La Oreja de Van Gogh, arrives in Mexico City to kick off their tour.

Produced with a combination of tradition and innovation, the first Andalusian brut, Barbadillo Beta, was born in Andalusia's Barbadillo bodegas.

The contestants are divided into groups of three to begin the task of preparing a dish to be graded by their mentors.

Learn vital tips about how to increase website traffic and engage customers.

Meet Elisa and her kids from Monterrey, Mexico, who visit a street market in search of a costume to attend a Harry Potter-themed party.

Raquel and Marisa present the first in a series of videos about business Spanish.

Raquel and Marisa offer some important advice about opening a new business.

While some people on Gorgona Island search for the tiny blue anole lizard, others are determined to spot enormous humpback whales.

The Kikiriki crew debates about who among them (and the animals!) is the "most animal" of all.

Meet four-time world champion windsurfer, Gollito Estredo, in Adicora, Falcon, Venezuela, who tells us about his experiences in his sport throughout the world.

Raquel takes us on a tour of one of Spain's most important and fascinating touristic attractions, Valencia's cultural, entertainment and architectural complex, the City of Arts and Sciences.