Difficulty:
Advanced
Spain, Venezuela
Víctor interviews Francesc Manel Ventura, a proud Catalan domino enthusiast. Let's listen to what he tells us.
Difficulty:
Adv-Intermediate
Spain
On this occasion, Fermín has stopped at the Las Delicias de Mi Noe stand, a brand that presents us with an exquisite selection of artisanal cookies, made with regional ingredients. Join us to discover some of these delicious creations!
Difficulty:
Advanced
Spain Andalusia
During his tour of the Sabor a Málaga fair, one product in particular caught Fermín's attention: ajoblanco cream. The seller and producer of this product has explained to us the ingredients that make up this traditional delicacy, as well as the most common ways to enjoy it.
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