Let's continue to examine the context in which Pablo Escobar began to rise to unparalleled power and the way in which Colombian society initially condoned this provincial man who was beginning to amass a drug trafficking fortune.

Experts on Los Tiempos de Pablo Escobar [The Times of Pablo Escobar] tell about the formation of the infamous "Muerte a Secuestradores" [Death to Kidnappers], or MAS, a Colombian paramilitary group formed in the eighties with the goal of combatting kidnapping as well as furthering the interests of their supporters: Colombian drug cartels, politicians, U.S. corporations, and wealthy landowners.

Renowned journalists and even one of the nation's ex-Presidents weigh in on what the atmosphere was like in Colombia during the times in which the cartels began to acquire massive power.

What was Colombia like before Pablo Escobar burst onto the scene? Find out in the introduction to this documentary in which key figures from the era reveal details about one of the country's darkest historical chapters.

Through several interviews with lovers of this exhilarating sport, Lida shows us what paragliding over Colombia's Valle del Cauca entails.

Guided by Fermin, we immerse ourselves in San Sebastian's biggest and most lively celebration: the Tamborrada [Drum Parade], learning about its origins and how this twenty-four-hour party is celebrated.

Do you know what a cuatro sounds like? This is your opportunity to get to know this typical Venezuelan instrument, a beautiful, little four-stringed guitar.

Luis Moya, one of the Pillaro "devils" during the famed "Pillaro Dance of the Devils" celebration, gives us some insight into the significance behind some of its most important characters.

Cristina talks to us about the "Diablada Pillareña" [Pillaro Dance of the Devils], a popular annual celebration in Pillaro, Ecuador that has been deemed Intangible Cultural Heritage of Humanity by UNESCO.

Amaya, her dog, Lucas, and her friend, Montse, speak to us from in front of the Roman Theater, the most important monument built by the Roman Empire in Malaga, Spain during the first century.

Barcelona's well-known Els Quatre Gats bar in Barcelona served as a nineteenth century meeting point for artists. Our hostess, Elvira, meets us in front, sharing with us some fascinating facts about its founders, famous clientele, and the origin of its name.

Let's tour Barcelona with Elvira, who'll take us to some of the city's historic sites, such as the ancient Cathedral of Barcelona and the famous street, Portal de l'Angel.

Modesto Nicolas Gomez Burgos shows us how organic brown sugar is produced at the Santa Barbara factory located in Imbabura, Ecuador.

Fabricio Sandoval, a fire captain in Otavalo, Ecuador, teaches us how to prepare ourselves for an earthquake, including which items to include in our backpacks.

Manuel Quispe, owner of the indigenous clothing shop, Colors, in Saraguro, Ecuador, explains to us about some of the items they sell, particularly their handcrafted traditional necklaces.

Amaya, a volunteer at the Donkey Sanctuary, tells us what her experience has been like thus far as well as what the volunteers do daily to care for these charming animals.

Rosa teaches Amaya, the new volunteer at the shelter, about the diet that the older donkeys require and also a trick for giving them their medicine.

Located in the popular La Candelaria neighborhood, the Chorro de Quevedo Plaza is one of Bogota, Colombia's most renowned tourist attractions and according to one theory, the site of the founding of the city itself. Tourists and locals alike flock there for both its historic and current significance, many hoping to try the famous "chicha," an indigenous fermented corn drink.

Rosa explains to Amaya several tips related to the diet, medicine and special treatments required by some of the donkeys at the shelter.

Rosa teaches Amaya, a new volunteer at the Donkey Shelter, how to manage the charity shop where tourists buy souvenirs during their visits.

Rosa teaches us how to recycle by choosing the correct container for each type of waste.

In order to help to protect our environment, Rosa Chaparro gives us some useful advice regarding "the three r's": reduce, reuse and recycle.

From the captivating Fuente de Piedra lagoon in Spain, Rosa tells us about the history of the location as well as some interesting facts about the flamingos who inhabit it.

Rosa tells us an interesting legend and historical facts about Fuente de Piedra, a fascinating town in the province of Malaga, Spain.