Difficulty: Intermediate
Spain
Blanca and Mariona plan a birthday celebration for their friend, Ana.
Difficulty: Beginner
Spain
Blanca and Mariona swap stories about their summer adventures.
Difficulty: Intermediate
Spain
The Director of the Cervantes Institute in London talks about its role in promoting not only the renowned Spanish author's work but also the Spanish language and culture throughout the world.
Difficulty: Adv-Intermediate
Spain Madrid
A Spanish woman who inherited the bakery that her parents began in Madrid's Gran Vía area talks about the pride and responsibility she feels to continue their legacy.
Difficulty: Beginner
Spain
Clara and Cristina compare notes about the weather and various activity options in the north vs. the south of their native Spain.
Difficulty: Beginner
Spain
In this video, we learn how to greet people, how to speak about ourselves, the phrases that we say when we meet new people, how to introduce ourselves and how to say goodbye.
Difficulty: Adv-Intermediate
Spain
After witnessing all of the hard work that goes into getting foods like mushrooms, chestnuts, avocados and olives "from the field to the table," 75 minutos dedicates its final segment to the workers behind the scenes.
Difficulty: Beginner
Spain
See Madrid from a different perspective. Our friend, Andrés, shares with us his favorite spot in the city: the rooftop of El Círculo de Bellas Artes.
Difficulty: Intermediate
Spain
Blanca and Mariona chat about such issues in their daily lives as work, school, relationships, homes and pets.
Difficulty: Adv-Intermediate
Spain
75 minutos continues its behind-the-scenes tour around this Spanish olive factory which prepares olives for export to 72 countries.
Difficulty: Beginner
Mexico, Spain
Karla and Isabel tell us about their favorite words in Spanish as well as telling us which are, in their opinion, the longest, prettiest, ugliest and most easily confused words in Spanish.
Difficulty: Advanced
Spain
Welcome to one of the most important olive factories in the world and meet one of its chemists and his family.
Difficulty: Adv-Intermediate
Spain
75 minutos takes us inside an avocado mill where we meet the workers and learn how avocados are classified and sold.
Difficulty: Adv-Intermediate
Spain
75 minutos continues its behind-the-scenes look at the lives of avocado farmers in Spain.
Difficulty: Beginner
Spain
Can you guess which professions the teachers from El Aula Azul are describing in Spanish? Part 2.
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