Difficulty: Beginner
Mexico, Spain
Learn about the two forms of "you" in Spanish, the familiar "tú" and the formal "usted" as well as the contexts in which they are used and some examples.
Difficulty: Beginner
Spain
Marta teaches us the correct pronunciation of difficult Spanish letters.
Difficulty: Beginner
Spain
In this lesson, Marta will show us how to use reflexive verbs correctly in Spanish.
Difficulty: Beginner
Spain
Although there are rules for conjugating regular -ar, -er and -ir verbs in Spanish, there are also irregular verbs which are conjugated differently. Learn some irregular verbs and their conjugations here.
Difficulty: Beginner
Spain
Marta explains how to conjugate regular "ar," "er" and "ir" verbs in Spanish.
Difficulty: Newbie
Spain
Although many languages just have one verb meaning "to be," Spanish has both "ser" and "estar," which are used in different situations. Learn the conjugations of these two verbs and some situations in which each should be utilized.
Difficulty: Beginner
Mexico, Spain
Karla and Isabel tell us about their favorite words in Spanish as well as telling us which are, in their opinion, the longest, prettiest, ugliest and most easily confused words in Spanish.
Difficulty: Beginner
Spain
While in English, there is only one form of the second person "you," which can be used to address one or more people regardless of their age or level of familiarity, in Spanish, this is a bit more complicated! Learn about the difference between "tú," "usted" and the various other forms of the second person "you" in Spanish.
Difficulty: Beginner
Spain
On this episode, Marta tells us the Spanish words for the various parts of the leg.
Difficulty: Intermediate
Mexico
The Bears in the Kitchen show us how to make a dish literally translated as the "violated chicken," accompanied by potatoes au gratin. Both dishes are, of course, seasoned with their favorite "Moe's Original" spice rub. Follow their youtube channel here: Bears in the Kitchen.
Difficulty: Beginner
Spain
Marta provides a detailed description of all of the parts of the body that comprise the torso in Spanish.
Difficulty: Intermediate
Mexico
Learn how "capirotada" is made, a Mexican bread pudding-like dish which is typically consumed during Holy Week.
Difficulty: Beginner
Spain
Silvia from El Aula Azul demonstrates the difference between the simple present and present progressive tenses in Spanish through examples employing our daily activities.
Difficulty: Newbie
Spain
"Ser" and "estar" both mean "to be" in Spanish, but have very different uses. Learn more about what distinguishes them with Ester and Silvia, teachers at El Aula Azul in San Sebastian.
Difficulty: Beginner
Spain
Ester from El Aula Azul tells us a bit about her neighborhood.
Are you sure you want to delete this comment? You will not be able to recover it.