After witnessing all of the hard work that goes into getting foods like mushrooms, chestnuts, avocados and olives "from the field to the table," 75 minutos dedicates its final segment to the workers behind the scenes.

See Madrid from a different perspective. Our friend, Andrés, shares with us his favorite spot in the city: the rooftop of El Círculo de Bellas Artes.

Charlie Pérez Acosta, a taxi driver from the Dominican Republic, tells us a bit about his job, his family, and the extremely touristic area, Cabarete Beach, in which he drives.

Blanca and Mariona chat about such issues in their daily lives as work, school, relationships, homes and pets.

75 minutos continues its behind-the-scenes tour around this Spanish olive factory which prepares olives for export to 72 countries.

Meet a group of Mexican workers who arduously labor on the construction of a new building while they share with us some of the ins and outs of their task. This is part 2 of the video.

Karla and Isabel tell us about their favorite words in Spanish as well as telling us which are, in their opinion, the longest, prettiest, ugliest and most easily confused words in Spanish.

Welcome to one of the most important olive factories in the world and meet one of its chemists and his family.

Valeria Guerra and Karina Barbosa, students of journalism and biotechnical engineering, respectively, at the Monterrey Institute of Technology and Higher Education, also known as Monterrey Tech, in Monterrey, Mexico, tell us a bit about their daily activities, the school and the city of Monterrey itself.

75 minutos takes us inside an avocado mill where we meet the workers and learn how avocados are classified and sold.

This final episode in the series concludes the story of the boy who, following his mother's death, goes in search of his long lost father.

75 minutos continues its behind-the-scenes look at the lives of avocado farmers in Spain.

Can you guess which professions the teachers from El Aula Azul are describing in Spanish? Part 2.

Can you guess which professions the teachers from El Aula Azul are describing in Spanish?

Andalusians use avocados for a variety of purposes from food to candles to beauty treatments. But, how are they grown and sold? 75 minutos takes you behind the scenes.