"Zoquitos" is a network of local currency in Jerez de la Frontera, Spain with no physical bills or coins. It is based on bartering with the goal of promoting an economy that is more fair and supportive.

Marta explains how to conjugate regular "ar," "er" and "ir" verbs in Spanish.

Blanca shows us some of the most touristic places in Barcelona and gives us some insider's advice on how to have an excellent day in this beautiful city.

Although many languages just have one verb meaning "to be," Spanish has both "ser" and "estar," which are used in different situations. Learn the conjugations of these two verbs and some situations in which each should be utilized.

This segment explores the extent to which the musicians at the Mono Núñez festival combine formal training with natural instinct to make their traditional Colombian music.

Milagros is devastated when her relationship with Ivo takes a totally unexpected turn.

Karla and Isabel tell us about their favorite words in Spanish as well as telling us which are, in their opinion, the longest, prettiest, ugliest and most easily confused words in Spanish.

As Federico prepares for a fun night with his new friends, Mili is in for a rude awakening.

“Perlas” (“Pearls”) is the first track on the 2011 album by the Spanish rock/punk band, “El Columpio Asesino" ("The Assassin Swing") from Pamplona.

Welcome to one of the most important olive factories in the world and meet one of its chemists and his family.

As Sheryl and Rosmery arrive to film their new reality show, the location defies their expectations!

While in English, there is only one form of the second person "you," which can be used to address one or more people regardless of their age or level of familiarity, in Spanish, this is a bit more complicated! Learn about the difference between "tú," "usted" and the various other forms of the second person "you" in Spanish.

Our chef gives us a few ideas about how to make the cream part of the cream of broccoli soup even creamier!

Valeria Guerra and Karina Barbosa, students of journalism and biotechnical engineering, respectively, at the Monterrey Institute of Technology and Higher Education, also known as Monterrey Tech, in Monterrey, Mexico, tell us a bit about their daily activities, the school and the city of Monterrey itself.

In this segment, the chef shows us how to make the creamy broth in his cream of broccoli soup.